Candle Lit Dinner Menu

Candle Lit Dinner Menu

*Crayfish and avocado salad with sweet chilli dressing
*Caramelised red onion and melted cheese tartlets with balsamic rocket salad (v)

Mains
*Honey roasted gammon, sautéed charlotte potatoes, carrots, spinach and baby corn
*Walnut and mushroom stuffed sweet potato with sautéed Charlotte potatoes carrots, spinach and baby corn (v)

Dessert
*Chocolate tart
*Lemon tart (v)
Both served with cream and raspberries

Please ensure all options are given to Stacey by 24th February 2017
Thank you